| Race Result Details | 
| Racer | Weat (weat) | 
| Race Number | 155 | 
| Date | Sun, 23 Mar 2025 0:57:21 | 
| Speed | 68 WPM  Try to beat? | 
| Accuracy | 96.2% | 
| Rank | 1st place (out of 3) | 
| Opponents | julisosa (2nd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |