| Race Result Details | 
| Racer | yasser (w0lv3r55) | 
| Race Number | 19 | 
| Date | Sat, 2 Aug 2025 11:23:45 | 
| Speed | 29 WPM  Try to beat? | 
| Accuracy | 91.1% | 
| Rank | 4th place (out of 5) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |