| Race Result Details | 
| Racer | R.Ulugbek (ulugbek_01) | 
| Race Number | 69 | 
| Date | Sun, 7 Apr 2024 11:55:25 | 
| Speed | 19 WPM  Try to beat? | 
| Accuracy | 95.4% | 
| Rank | 5th place (out of 5) | 
| Opponents | emirhann (3rd place) sumanseuli (2nd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |