| Race Result Details | 
| Racer | Uladzislau Suvorau (uladzislau_s) | 
| Race Number | 1 | 
| Date | Fri, 10 Oct 2025 13:02:03 | 
| Speed | 46 WPM  Try to beat? | 
| Accuracy | 100% | 
| Rank | 9th place (out of 9) | 
| Opponents | dmasko (2nd place) emilija1 (8th place) gedas1 (4th place) giedre (5th place) jutelyte (7th place) maikas (1st place) martynasm (6th place) paulina2 (3rd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |