Guest
Race Result Details |
| Racer | L (thereddone) |
| Race Number | 5612 |
| Date | Sun, 30 Mar 2025 19:04:28 |
| Speed |
80 WPM
 Try to beat?
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| Accuracy | 97.5% |
| Rank | 3rd place (out of 4) |
| Opponents | hrnjcvc (1st place) red_hero1 (2nd place) reptilianbird (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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