| Race Result Details | 
| Racer | Stephanie Ibanez (sk801) | 
| Race Number | 52 | 
| Date | Mon, 10 Mar 2025 17:11:37 | 
| Speed | 34 WPM  Try to beat? | 
| Accuracy | 96.9% | 
| Rank | 2nd place (out of 5) | 
| Opponents | champ_340 (1st place) kathy28 (3rd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |