| Race Result Details | 
| Racer | Shrikant (shri77) | 
| Race Number | 127 | 
| Date | Fri, 22 Aug 2025 6:15:18 | 
| Speed | 53 WPM  Try to beat? | 
| Accuracy | 95% | 
| Rank | 2nd place (out of 2) | 
| Opponents | sai_prakash (1st place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |