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Race Result Details |
| Racer | N.Minh (sangtraan) |
| Race Number | 5 |
| Date | Sat, 4 Jan 2025 10:34:14 |
| Speed |
23 WPM
 Try to beat?
|
| Accuracy | 93.4% |
| Rank | 3rd place (out of 7) |
| Opponents | dragonv42468 (1st place) hoangtuenhi (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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