Race Result Details |
| Racer | Pop (popquing) |
| Race Number | 475 |
| Date | Tue, 28 Oct 2025 1:00:47 |
| Speed |
86 WPM
Try to beat?
|
| Accuracy | 97.8% |
| Rank | 1st place (out of 4) |
| Opponents | bliinsiided (2nd place) pinkpather101 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
