Race Result Details | 
      
    
| Racer | Nicky Agarwal (nicky_ag) | 
| Race Number | 794 | 
| Date | Sat, 4 Oct 2025 6:44:18 | 
| Speed | 
          54 WPM
          
             Try to beat?
          
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| Accuracy | 96.8% | 
| Rank | 1st place (out of 5) | 
| Opponents | bungobanga (4th place) | 
Text typed:
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           From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough. 
          — (book)
          by Harold J. Morowitz
          (see stats)
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