| Race Result Details | 
| Racer | victor (naliz21) | 
| Race Number | 4 | 
| Date | Fri, 1 Aug 2025 11:59:03 | 
| Speed | 37 WPM  Try to beat? | 
| Accuracy | 94.4% | 
| Rank | 1st place (out of 3) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |