Guest
Race Result Details |
| Racer | Abrar Firoz Nafi (nafi42) |
| Race Number | 212 |
| Date | Wed, 8 Jan 2025 17:16:21 |
| Speed |
41 WPM
 Try to beat?
|
| Accuracy | 99% |
| Rank | 3rd place (out of 5) |
| Opponents | habung2025 (4th place) hernando23 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|