Guest
Race Result Details |
| Racer | maxims777 (maxims777) |
| Race Number | 735 |
| Date | Wed, 29 Nov 2023 10:59:40 |
| Speed |
59 WPM
 Try to beat?
|
| Accuracy | 97.2% |
| Rank | 2nd place (out of 4) |
| Opponents | thapaswi_01 (1st place) v415hn4v (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|