Race Result Details |
| Racer | Maxie (maxie_z3) |
| Race Number | 9 |
| Date | Fri, 15 Aug 2025 15:36:40 |
| Speed |
75 WPM
Try to beat?
|
| Accuracy | 95.8% |
| Rank | 1st place (out of 4) |
| Opponents | _kimsi (4th place) gabdeez (3rd place) renn45 (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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