| Race Result Details | 
| Racer | marouane makhlouf (marouanex) | 
| Race Number | 17 | 
| Date | Tue, 23 Jul 2024 17:49:56 | 
| Speed | 37 WPM  Try to beat? | 
| Accuracy | 96.4% | 
| Rank | 3rd place (out of 5) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |