Race Result Details |
| Racer | PHUC DU (jj_14) |
| Race Number | 4255 |
| Date | Wed, 8 Jan 2025 13:02:54 |
| Speed |
92 WPM
Try to beat?
|
| Accuracy | 97% |
| Rank | 1st place (out of 4) |
| Opponents | jpcarts23 (2nd place) tequilaa2 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
