Race Result Details |
| Racer | Jack-alope (jack_alope) |
| Race Number | 3 |
| Date | Sun, 7 Dec 2025 12:48:21 |
| Speed |
75 WPM
Try to beat?
|
| Accuracy | 97% |
| Rank | 2nd place (out of 5) |
| Opponents | kasraclan (5th place) phantomxuan (1st place) wadih_khoueiry (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
