| Race Result Details | 
| Racer | Kim Hòa (hoa_om_1265) | 
| Race Number | 8 | 
| Date | Mon, 20 Oct 2025 11:00:45 | 
| Speed | 17 WPM  Try to beat? | 
| Accuracy | 94% | 
| Rank | 5th place (out of 5) | 
| Opponents | nam_lun12 (4th place) phat_14 (2nd place) thuong_qua_123 (1st place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |