Race Result Details |
| Racer | freshandclean92 (freshandclean92) |
| Race Number | 1209 |
| Date | Thu, 10 Jul 2025 18:09:14 |
| Speed |
81 WPM
Try to beat?
|
| Accuracy | 97.7% |
| Rank | 1st place (out of 4) |
| Opponents | kegkrab (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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