Race Result Details | 
      
    
| Racer | gg (dwafdyb69) | 
| Race Number | 205 | 
| Date | Fri, 6 Sep 2024 14:09:05 | 
| Speed | 
          29 WPM
          
             Try to beat?
          
         | 
      
| Accuracy | 93.4% | 
| Rank | 2nd place (out of 5) | 
| Opponents | idkvr (3rd place) | 
Text typed:
| 
           From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough. 
          — (book)
          by Harold J. Morowitz
          (see stats)
         | 
      
