Race Result Details |
| Racer | Matthew (cwehttam) |
| Race Number | 9537 |
| Date | Mon, 24 Feb 2025 16:20:44 |
| Speed |
53 WPM
Try to beat?
|
| Accuracy | 96.6% |
| Rank | 4th place (out of 5) |
| Opponents | ggval (1st place) malika_ (2nd place) raj_kush (5th place) shnlx_ (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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