Race Result Details |
Racer | Asmita Gurung (asmitagrg) |
Race Number | 1022 |
Date | Tue, 21 Oct 2025 9:13:57 |
Speed |
54 WPM
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Accuracy | 96.2% |
Rank | 4th place (out of 5) |
Opponents | hloh (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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