Guest
Race Result Details |
| Racer | Ola (adetoro_o) |
| Race Number | 3248 |
| Date | Wed, 16 Oct 2024 14:23:18 |
| Speed |
78 WPM
 Try to beat?
|
| Accuracy | 98.1% |
| Rank | 3rd place (out of 5) |
| Opponents | springfield1903 (4th place) strajuck (1st place) sweaty_spaghetti (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|